Our Team

Tiffany A. Bohlin

CEO and Co-Founder

  • 25+ years experience in technical/project development and implementation across multiple disciplines, with a focus on infrastructure.
  • Subject matter expert in transportation, logistics, and engineering with global experience.
  • Industry expert in Global Market Development for both products and services.

Philip Howes

Co-Founder and Agricultural Director

  • 30+ Years experience in horticulture and organic blueberry production.
  • Recognized world leader in developing sustainable agriculture systems that focus on mitigating disruptive climates.
  • Builds resilience through scientific expert collaboration and cooperation.
  • Develops system-wide agricultural production operations focused primarily on system-wide organic elements and the ability to replicate in varying micro-climates.

Ken Hollenbeck

Executive V.P. – Project Development / Principal

  • 25+ years experience in infrastructure development, with a focus on large scale, multi-state energy projects.
  • Widely recognized for his capacity to negotiate and execute complex corporate transactions.
  • Director of facility development/permitting initiatives throughout the New York/New Jersey, Mid-Atlantic and New England regions.

Dean Janeway

Expert Advisor – Food Sales And Organic Produce Distribution

  • Former President of the Wakefern Food Corporation.
  • The largest retailer-owned cooperative in the United States.
  • 329 supermarkets within network (ShopRite, Price Rite, The Fresh Grocer, Dearborn Market and Readington Farms)
  • More than 70,000 total employees; the gross revenues of Wakefern more than quadrupled during Janeway’s thirty-year tenure with the organization.

Dr. William Sciarappa, P.H.D

Expert Advisor – Science and Agriculture

  • Department Head – Rutgers University: Cooperative Extension of Monmouth County
  • Specialty focus on blueberry cultivation throughout the United States and internationally
  • Started the organic blueberry movement nation-wide
  • widely recognized nationally and internationally as the premier expert in organic fruit production and innovation in agricultural food production.

Greg Lalevee

Expert Advisor – Labor and Workforce

  • Business Manager and Chairman of the Board – The International Union of Operating Engineers: Local 825.
  • Expanding and modernizing member services.
  • making significant progress in both protection and advancement of their labor force.
  • Adaptive approach to transformation of training and education platforms to establish new business lines, recruit a wider membership and establish sustainability and economic growth in the 825 business sector with a strong focus on technology advancements industry-wide.

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